The 150km Feast, launched in 2021, celebrates local food producers and winemakers.

Initially a dinner under the stars, the feast has evolved into a weekend festival showcasing ingredients grown and produced within 150km of Horsham, Victoria.

The sixth annual 150km Feast welcomes visitors back to the region with food, wine, and live music.

The feast begins at the historic Maydale Reserve overlooking the Wimmera River, featuring Dinner Under The Stars and outdoor five course meal.

The 150km Feast Dessert Trail is ‘open’ all year round. Their partners in this are Rupanyup Living, The Kitchen, Thrive (Horsham), Dimboola Golf Club and more. A map is available on their website. This event is launching on March 20, 2025 at 10am with a complimentary morning tea at Rupanyup Living, The Kitchen, 23 Cromie Street, Rupanyup, Victoria.

The 150km Feast offers enriching events for everyone, highlighting stories of resilience and innovation from the region’s people with experiences that will linger long after the feast is over.