Unleash your inner gin master and dive deeper into the art of gin-making at the Graduate Gin Masterclass—exclusively for those who’ve mastered the basics in the original class. This elevated experience invites you to refine your expertise, building on your original recipe with new botanicals and colour infusions.

Guided by gin experts, you’ll explore an expanded library of botanicals, discovering rare and exotic ingredients to add unique character to your creation. From foraged coastal elements to native Australian aromatics, the possibilities are endless.

The class includes lessons on pairing gin with tonics, tastings of Bass & Flinders gins, and a selection of cheeses. You’ll craft your bespoke recipe and leave with a 500mL bottle of your handcrafted gin, along with the confidence to appreciate the complexities of this time-honoured craft.

Held at the Distillery Door in the heart of the Mornington Peninsula, this experience combines education, creativity, and the charm of our scenic surroundings. For those ready to graduate to the next level, this is your chance to create something extraordinary—a spirit as distinctive as your own personal taste.

Note: Participants must have completed the original Bass & Flinders Gin Masterclass to join this advanced session.