Craigie Knowe Vineyard & Flora’s Restaurant

More Information

Craigie Knowe is the oldest vineyard on the Freycinet Coast of Tasmania and is just 40 minutes from the beautiful Freycinet National Park.

A family-owned and operated vineyard and cellar door, where you are guaranteed a warm welcome and will be looked after like family.

Sit back and relax while you enjoy a glass of wine, just metres from the vines while enjoying a delicious platter of Tasmanian produce. Spoil yourself with a decadent wine and chocolate experience.

Learn how the wines are grown and made while enjoying a relaxed tasting.
Go beyond the cellar door for an intimate tour of the vineyard with one of the family. Bookings essential.

Slow down and explore the beautiful East Coast of Tasmania where there is something for everyone. Magnificent scenery, seafood and wine, walks, galleries and of course passionate locals.

Craigie Knowe Vineyard
  • Quality Tourism Accreditation
  • Sustainable Tourism Accreditation by ATIC
  • Tasmania
  • Tasmania (zone)
  • Alfresco/Outdoor Dining
  • Bar
  • Carpark
  • Cellar Door
  • Coach Parking
  • Delivery available
  • Entertainment
  • Family Friendly
  • Lawn / Gardens
  • Live Music
  • Non Smoking
  • Online Orders
  • Pet Friendly – Enquire
  • Suitable for Functions
  • Takeaway Available
  • Wine Tasting
  • Free Wifi
  • Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)
  • Caters for people who are deaf or have hearing loss.
  • Caters for people who are blind or have vision loss.
  • Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)
  • Caters for people who use a wheelchair.
  • Caters for people with allergies and intolerances.
  • Fully licensed
  • Over $30
  • Over $40
  • Gluten Free Available
  • Gourmet
  • Modern Australian
  • Modern French
  • Pizza or Wood fired Pizza
  • Share Plates
  • Vegan
  • Vegetarian
  • Wine
  • Single Vineyard
  • Estate Grown
  • Family Run
  • Breakfast
  • Lunch
  • Education tasting / tutored wine tasting
  • Meet the winemaker
  • Private Tasting
  • Wine
  • Wine tasting
  • Wine Australia
  • Actively welcomes people with access needs.
  • Offer multiple options for booking – web, email, phone
  • Offer a range of contact methods for receiving complaints
  • Employ people with disability
  • Train your staff in disability awareness
  • Have accessibility information and photos, including of a bathroom, room and/or floor plan on your website (can be emailed on request)
  • Advise tour guides of the access needs of guests at the time of booking (includes pick up and drop off requirements)
  • Provide assistance with booking arrangements (includes providing clear itineraries with written instructions on what to do at various destinations)
  • Use floors/coverings which are slip resistant, firm and smooth
  • Have grab rails in the bathroom
  • Provide seating in common areas including reception area
  • Train your staff in communicating with people who are deaf or have hearing loss
  • Use easy read fonts in your signage and communication materials (Helvetica and Arial)
  • Train your staff in customer service for people with vision loss (training would incorporate way finding and communicating with people with vision loss)
  • Have an appropriate area for toileting an assistance dog
  • Train your staff in communicating with people with learning or behavioural challenges
  • Use Plain English / easy read signage and information (includes menus and emergency information)
  • A quiet space is available at the venue/ facility
  • Have step free outdoor pathways (includes picnic areas, barbecues and shelters)
  • Have a step free main entrance to the building and/or reception area (includes ramps or slopes with a maximum gradient of 1:14, otherwise are too steep for wheelchairs)
  • Have step free access to restaurant, lounge and bar
  • Have doorways which are easy to open and have lever handles (doorways 850mm or wider when open and not heavy)
  • Have an accessible public toilet which is unlocked
  • Have a wheelchair accessible toilet / shower and change room
  • Have wheelchair accessible picnic tables (picnic tables require 720mm knee clearance and 800mm maximum height)
  • Have a wheelchair/scooter charging station (power point) in an accessible location
  • Have at least one wheelchair accessible parking space with wheelchair accessible signage clearly displayed (International standards are 3200mm wide x 2500 mm high)
  • Modify your cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc)
  • Train your staff to respond to allergic reactions
  • Adhere to The Food Authority requirements for allergy management in food preparation
  • Use organic (chemical and fragrance free) cleaning products
  • Use organic (chemical and fragrance free) deodorisers in public areas and rooms
06/03/2026

Cranbrook

Craigie Knowe Vineyard
80 Glen Gala Road
Cranbrook, Tasmania

Explore around Craigie Knowe Vineyard & Flora’s Restaurant

Select dates to view sailing schedule

Sailing Days Date Range Fitler

Select your departure location

Ship Status

Geelong to Devonport ( GEX to DPO )

Schedule Sailing

Check-in times

Est. Departure Time

Est. Arrival Time

August 11th
06:45 pm

04:15 pm – 06:00 pm

06:45 pm
12 Aug, 06:00 am
August 12th
06:45 pm

04:15 pm – 06:00 pm

06:45 pm
13 Aug, 06:00 am
August 13th
06:45 pm

04:15 pm – 06:00 pm

06:45 pm
14 Aug, 06:00 am

Devonport to Geelong ( DPO to GEX )

Schedule Sailing

Check-in times

Est. Departure Time

Est. Arrival Time

August 11th
06:45 pm

04:15 pm – 06:00 pm

06:45 pm
12 Aug, 06:00 am
August 12th
06:45 pm

04:15 pm – 06:00 pm

06:45 pm
13 Aug, 06:00 am
August 13th
06:45 pm

04:15 pm – 06:00 pm

06:45 pm
14 Aug, 06:00 am