Moores Hill Estate is a family-owned vineyard in the Tamar Valley, Northern Tasmania.

The wines are made on-site at Tasmania’s first 100% solar powered winery. We produce a range of wines from Sparkling, Riesling, Pinot Gris, Chardonnay, Pinot Noir, Cabernet Sauvignon and Merlot

Take in the sweeping views over the vineyard from the cellar door and relax with a tasting plate of Tasmanian produce and a glass of wine. Coffee and souvenirs are also available.

Open daily, all year round for tastings, sales and most importantly, a chat about cool-climate wines.

The cellar door is half an hour’s drive from Launceston (40 kilometres/25 miles).