Mr Jones is the highly acclaimed fine dining modern Asian restaurant by career Chef Damien Jones, bringing together his experience from Michelin starred restaurant in London, Nahm and their hatted Ballarat restaurant Catfish Thai.
This season, enjoy a new, fine dining banquet menu, with option of matched wines, on Wednesday, Thursday, Friday and Saturday nights and Friday lunch.
The menu changes weekly, using the best, seasonal ingredients available. Limited numbers across the two dining areas delivers an exceptional dining experience. Forward bookings are essential.
One of Australia’s most iconic travel experiences, Spirit of Tasmania makes travelling across Bass Strait flexible, convenient and easy.
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