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Food and Drink

Sherwood Park Orchard Bakery and Cafe

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Stretch your legs while picking apples in the orchard or unwind in the farmhouse atmosphere of their bakery café. Locals and travellers alike can enjoy a coffee and indulge in a treat from a selection of freshly baked goods.

If time is short, why not grab a coffee to go and take something home from their delicious range of fresh seasonal fruit, vegetables, jams, sauces, eggs and juices?

At Sherwood Park, they are more than just an orchard.

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  • Hosted by:
Sherwood Park Orchard Bakery and Cafe
  • Location:

Bunyip,

Gippsland,

Victoria

  • Facilities:
  • Alfresco/Outdoor Dining
  • Carpark
  • Coach Parking
  • Family Friendly
  • Lawn / Gardens
  • Non Smoking
  • Pet Friendly – Enquire
  • Private Dining Area
  • Shop / Gift Shop
  • Suitable for Functions
  • Takeaway Available
  • Free Wifi
  • Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)
  • Caters for people who are blind or have vision loss.
  • Caters for people who are deaf or have hearing loss.
  • Caters for people who use a wheelchair.
  • Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)
  • Caters for people with allergies and intolerances.
  • Not licensed
  • Under $20
  • Australian
  • Bakery/Patisserie
  • Bistro/Cafe/Deli
  • Chocolate
  • Classic Australian
  • Coffee
  • Light Meals
  • Seasonal Local Produce
  • Tea Room
  • Amenities
  • Actively welcomes people with access needs.
  • Offer a range of contact methods for receiving complaints
  • Employ people with disability
  • Have accessibility information and photos, including of a bathroom, room and/or floor plan on your website (can be emailed on request)
  • Ask all visitors if there are any specific needs to be met
  • Advise tour guides of the access needs of guests at the time of booking (includes pick up and drop off requirements)
  • Provide assistance with booking arrangements (includes providing clear itineraries with written instructions on what to do at various destinations)
  • Use Plain English / easy read signage and information (includes menus and emergency information)
  • Have Braille and tactile signage on all information and paths of travel
  • Provide information in large print
  • Provide digital communication materials (hard copy information is also available on line)
  • Train your staff in customer service for people with vision loss (training would incorporate way finding and communicating with people with vision loss)
  • Have an appropriate area for toileting an assistance dog
  • Have step free outdoor pathways (includes picnic areas, barbecues and shelters)
  • Have step free access to restaurant, lounge and bar
  • Have step free access to the conference or function room
  • Have doorways which are easy to open and have lever handles (doorways 850mm or wider when open and not heavy)
  • Have an accessible public toilet which is unlocked
  • Have a wheelchair accessible toilet / shower and change room
  • Have wheelchair accessible picnic tables (picnic tables require 720mm knee clearance and 800mm maximum height)
  • Have at least one wheelchair accessible parking space with wheelchair accessible signage clearly displayed (International standards are 3200mm wide x 2500 mm high)
  • Have wheelchair accessible transport options available in the general vicinity (provide information on name of the operator, phone and website link to individual providers for private vehicles, community transport train, mini vans, hire cars, buses, taxis, ferry, tram, light rail etc in your access statement)
  • Use floors/coverings which are slip resistant, firm and smooth
  • Use non-slip tiles in the bathroom or slip resistant matting
  • Have grab rails in the bathroom
  • Provide seating in common areas including reception area
  • Modify your cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc)
  • Train your staff to respond to allergic reactions
  • Provide toiletries which are chemical and fragrance free (if requested)
  • Runs until
04/11/2025

Bunyip

Sherwood Park Orchard Bakery and Cafe
3165 Princes Freeway
Bunyip, Victoria
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Geelong to Devonport ( GEX to DPO )

Schedule Sailing

Check-in times

Est. Departure Time

Est. Arrival Time

August 7th
10:00 pm

On-time

07:30 pm – 09:15 pm

10:00 pm
08 Aug, 08:30 am
August 8th
06:45 pm

On-time

04:15 pm – 06:00 pm

06:45 pm
09 Aug, 06:00 am

Devonport to Geelong ( DPO to GEX )

Schedule Sailing

Check-in times

Est. Departure Time

Est. Arrival Time

August 7th
08:30 am

On-time

06:00 am – 07:45 am

08:30 am
07 Aug, 07:00 pm
August 9th
06:45 pm

On-time

04:15 pm – 06:00 pm

06:45 pm
10 Aug, 06:00 am