T42 Hobart

More Information

Offering absolute waterfront dining on the historic Elizabeth Street Pier in the heart of Hobart. Our style is casual fine dining with share plates specialising in local produce from above and below the water.

Comfortable seating is available inside and out from small tables through to large functions. Our 42′ bar offers 42 wines by the glass from our extensive list and includes wine-tasting flights, cocktails, spirits and more. The venue is flat and level, easily accessible and caters to couples, families and groups from all walks of life.

We’re open from noon 5 – 7 days a week depending on the time of year.

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Category
T42 Hobart
  • Restaurant and Catering Australia
  • Alfresco/Outdoor Dining
  • Bar
  • Family Friendly
  • Non Smoking
  • Pet Friendly – Enquire
  • Private Dining Area
  • Suitable for Functions
  • Waterside Dining
  • Wine Tasting
  • Free Wifi
  • Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)
  • Caters for people who are blind or have vision loss.
  • Caters for people who are deaf or have hearing loss.
  • Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)
  • Caters for people who use a wheelchair.
  • Caters for people with high support needs who travel with a support person.
  • Caters for people with allergies and intolerances.
  • An access and inclusion statement is available (make this available on your website).
  • Fully licensed
  • Asian
  • Australian
  • Bar
  • Beer
  • Beverage
  • Cider
  • Cocktails
  • Coffee
  • Dessert
  • International
  • Light Meals
  • Liqueur
  • Modern Australian
  • Native Australian
  • Seafood
  • Share Plates
  • Tasting Flight
  • Vegan
  • Vegetarian
  • Wine
  • Wine Bar
  • Dinner
  • Lunch
  • Actively welcomes people with access needs.
  • Offer multiple options for booking – web, email, phone
  • Offer a range of contact methods for receiving complaints
  • Employ people with disability
  • Train your staff in disability awareness
  • Ask all visitors if there are any specific needs to be met
  • Advise tour guides of the access needs of guests at the time of booking (includes pick up and drop off requirements)
  • Provide assistance with booking arrangements (includes providing clear itineraries with written instructions on what to do at various destinations)
  • Train your staff in communicating with people with learning or behavioural challenges
  • Use Plain English / easy read signage and information (includes menus and emergency information)
  • A quiet space is available at the venue/ facility
  • Use easy read fonts in your signage and communication materials (Helvetica and Arial)
  • Train your staff in customer service for people with vision loss (training would incorporate way finding and communicating with people with vision loss)
  • Provide seating in common areas including reception area
  • Have step free outdoor pathways (includes picnic areas, barbecues and shelters)
  • Have a step free main entrance to the building and/or reception area (includes ramps or slopes with a maximum gradient of 1:14, otherwise are too steep for wheelchairs)
  • Have step free access to restaurant, lounge and bar
  • Have step free access to the conference or function room
  • Have doorways which are easy to open and have lever handles (doorways 850mm or wider when open and not heavy)
  • Have an accessible public toilet which is unlocked
  • Have a wheelchair accessible toilet / shower and change room
  • Have wheelchair accessible transport options available in the general vicinity (provide information on name of the operator, phone and website link to individual providers for private vehicles, community transport train, mini vans, hire cars, buses, taxis, ferry, tram, light rail etc in your access statement)
  • Have a bathroom which is fully accessible and equipped with ceiling hoist and adult change table
  • Have a place to store medical equipment (eg oxygen)
  • Modify your cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc)
  • Train your staff to respond to allergic reactions
  • Adhere to The Food Authority requirements for allergy management in food preparation
  • Have equipment to respond to anaphylactic shock such as epi–pens and defibrillator
  • www.t42hobart.com.au
29/05/2026

Hobart

T42 Hobart
Elizabeth Street Pier
Hobart, Tasmania

Select dates to view sailing schedule

Sailing Days Date Range Fitler

Select your departure location

Ship Status

Geelong to Devonport ( GEX to DPO )

Schedule Sailing

Check-in times

Est. Departure Time

Est. Arrival Time

August 6th
06:45 pm

04:15 pm – 06:00 pm

06:45 pm
07 Aug, 06:00 am
August 7th
10:00 pm

07:30 pm – 09:15 pm

10:00 pm
08 Aug, 08:30 am
August 8th
06:45 pm

04:15 pm – 06:00 pm

06:45 pm
09 Aug, 06:00 am

Devonport to Geelong ( DPO to GEX )

Schedule Sailing

Check-in times

Est. Departure Time

Est. Arrival Time

August 7th
08:30 am

06:00 am – 07:45 am

08:30 am
07 Aug, 07:00 pm