Tasmanian Whisky Week heads to Wynyard for a chance to connect with some of Tasmania’s regional whisky makers in a relaxed North-West setting.

Join us in The Vault’s character-filled beer garden for an evening of boilermakers – pairing Tasmanian drams with carefully matched local beers. This is a casual, social event designed for conversation, with producers on hand to chat all things whisky.

Enjoy light snacks throughout the evening, and if you’re still hungry, the full dinner menu will be available for those keen to linger longer and savour some hearty local fare.

Included in your ticket:

• 4 x 15ml Tasmanian whiskies by Deviant Distillery, Bogan Road Distillery, Alchymia Distillery and Turner Stillhouse.

• 4 x local beer tasters

• Roving canapes

Start time 6pm. Bar open early.

Bottle sales are available in the evening, direct from the distilleries.

The Vault – A character-rich Irish-style pub known for live music, great food, and a serious love of whisky.