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Event

Adventure Park’s Christmas Festival of Lights

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See the magic of Christmas and fairy tales brought to life in 3.3 million lights over 1000 dazzling light installations and displays. With a new Santa’s Village, unlimited theme park rides and a number of new light installations for 2025, it’s not to be missed this Christmas.

Enjoy four and a half hours of Christmas fun and entertainment for the whole family. Visit the new Santa’s Village, filled with life-sized, animated singing characters including Polar Bears, Santa’s Reindeer, a magic tree and more. Meet Mrs. Claus and enjoy some Christmas craft, or little elves can get creative and decorate a cookie to take home. Write and post your letter to Santa at the North Pole Post Office, and then meet the man himself and capture a magic memory, with professional photography available.

Theme park rides will be running including the Air Balloons tower, the Tea Cups, Crazy Coaster, Carousel, Red Baron, Little Buggy Speedway Cars, Wave Swinger Ferris Wheel and Mini-Golf. Guests can enjoy unlimited rides all night, included in the ticket price. It’s a glowing wonderland full of enchanting trails, glistening paths, magical glittering bridges, and dazzling displays over 50 acres, and not to be missed at Christmas.

Make the Christmas Festival of Lights your annual family tradition.

  • Hosted by:
Adventure Park Geelong, Victoria
  • Location:

Wallington,

Victoria

  • Facilities:
  • Victoria Tourism Industry Council
  • Bar
  • Cafe
  • Carpark
  • Coach Parking
  • Family Friendly
  • Lockers
  • Non Smoking
  • Parents Room
  • Public Toilet
  • Shop / Gift Shop
  • Caters for people who use a wheelchair.
  • Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)
  • Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)
  • Caters for people with allergies and intolerances.
  • Amenities
  • Actively welcomes people with access needs.
  • Offer multiple options for booking – web, email, phone
  • Offer a range of contact methods for receiving complaints
  • Accept the Companion Card
  • Employ people with disability
  • Train your staff in disability awareness
  • Have accessibility information and photos, including of a bathroom, room and/or floor plan on your website (can be emailed on request)
  • Have step free outdoor pathways (includes picnic areas, barbecues and shelters)
  • Have a step free main entrance to the building and/or reception area (includes ramps or slopes with a maximum gradient of 1:14, otherwise are too steep for wheelchairs)
  • Have step free access to restaurant, lounge and bar
  • Have an accessible public toilet which is unlocked
  • Have a wheelchair accessible toilet / shower and change room
  • Have wheelchair access to amusements and activities including boats and bush trails (includes tour rides, skyways, trolley cars, flying fox, amusement rides and boating)
  • Provide beach matting and beach wheelchairs for people to access the water
  • Have at least one wheelchair accessible parking space with wheelchair accessible signage clearly displayed (International standards are 3200mm wide x 2500 mm high)
  • Have wheelchair accessible transport options available in the general vicinity (provide information on name of the operator, phone and website link to individual providers for private vehicles, community transport train, mini vans, hire cars, buses, taxis, ferry, tram, light rail etc in your access statement)
  • Use floors/coverings which are slip resistant, firm and smooth
  • Have grab rails in the bathroom
  • Provide seating in common areas including reception area
  • Train your staff in communicating with people with learning or behavioural challenges
  • A quiet space is available at the venue/ facility
  • Modify your cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc)
  • Train your staff to respond to allergic reactions
  • Adhere to The Food Authority requirements for allergy management in food preparation
  • Have equipment to respond to anaphylactic shock such as epi–pens and defibrillator
  • Next date:
18/12/2025

Wallington

Adventure Park Geelong, Victoria
1249 Bellarine Highway
Wallington, Victoria
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